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Soft and approachable, this wine has aromas of graham cracker crust, blueberry, and black fruits. Vibrant and fresh red fruit flavors shine through on the palate with hints of chocolate and a focused finish driven by spicy oak. Enjoy nice acid and fine tannins with notes of vanilla and coffee bean on the finish.
Grilled lamb chomps with mint chimichurri or mixed herb & flatbread | |Salad with arugula and pomegranates
The grapes that make up this Cabernet Sauvignon were grown from our Block 7 estate vineyard, located directly behind the parking lot of our tasting room. The Petit Verdot is from estate Block 17B, located south of Arroyo Mocho creek at the north end of our Ranch Creek Vineyard.
Seasonable warm temperatures and cool nights led to a long growing season for 2018. The Livermore Valley did not see any late rains which allowed our winemaking team to let the fruit hang and mature slowly. This produced beautifully ripe fruit with intense rich flavor concentration. 2018 is sure to be a vintage to remember.
